s increase the production of substances in the body that target cancer cells for destruction, such as interferon.
3. Glyconutrients activate T-cells to recognize and destroy invasive and abnormal cells.
4. Glyconutrients help regulate the process of apoptosis- the natural "dying off" process in cellular systems.
If these processes are restrained - due to a variety of factors such as chemotherapy, radiation therapy, poor glyconutritional dietary habits, etc., the body will fail to prevent the onset of cancer.
(Cited in Miracle Sugars, Rita Elkins, M.H., Woodland Publishing, p. 29)
Note How the Scientific World is Successfully Combating Cancer with the New Discoveries in Glycoscience
The revolutionary "glyconutrition" discoveries found over the past decade have stunned the scientific world. If that sounds "more hype than hope" you might want to take just a few moments to consider just a few developments:
In 1985, an issue of Cancer Research reported the formation of cancer cells in the colon and in the stomach was directly and UNMISTAKENLY related to the absence of glyconutrition or the presence of deformed sugar molecules. Since then, scientists at the University of South Florida believe confirmation of the glyconutritional linkage to cancer inhibition and its spread is profound. For example, according to the 1997 issue of Anticancer Research science periodical, glyconutrition decreases the number of liver tumors.
In addition, "Dr. R上一页 [1] [2] [3] [4] [5] 下一页 |
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