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e focus of medical research. After steaming, the leaves are rolled up, still quite green in color. Finally, white tea has recently become a popular item in the west as it is the least processed tea and thus tastes the most like fresh leaves or grass. White tea is made of the little buds of the tea plant. Again like green tea, white tea is steamed or pan fried to prevent any kind of oxidization, and great care is taken to avoid bruising or crushing the tea. The dried buds have a silver-like appearance because the tiny white hairs of new growth are still present. John Gibb is the owner of Tea resources For more information on Tea check out http://www.tea-foru2k.info
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