ng weight-loss and facilitating weight-control?
But does it even matter? What if all this debate about whether certain foods have certain effects is simply a sideshow which maintains an unhealthy focus on food and eating? Could it be that there are higher food and dieting truths which should take precedence? - Namely that the vast majority of people know only too well the fundamentals of healthy eating, recognizing instinctively what they need and what is merely consumerism, or just plain gross.
Also, perhaps it is far more the emotional and cultural factors which keep excess weight in place than the precise mechanics of exact foods, with the simple truth being that an excess of intake will result in an ongoing excess of stored fat. And, to take it forward one more step, there are apparently more and more people realizing that a dieting-lifestyle obsession can in fact be a contributor to obesity.
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